Dine like royalty in our vaulted cellar restaurant

Hand-picked specialities in a history-rich ambience

At our hotel, every meal is fit for a king. You’ll fall in love with the cosy atmosphere of our historic vaulted cellar. From à la carte and gala banquets to a homey feast – tasty food is our number-one priority. Food that’s tailored to your preferences. Our kitchen offers an outstanding selection of seasonal and regional delicacies.

As the long-standing owners of the Burghotel, we’re always glad to help you coordinate menus for large and small gatherings alike. Conferences, weddings or family reunions – no matter what the event, it’s sure to be unforgettable.

Castle restaurant
We’re here to sweeten your palate!

Our elegant castle kitchen, with its strong ties to the surrounding landscape, is where we prepare our seasonal dishes with love. Whether you’re ordering à la carte or from a custom-designed menu at a banquet event, the Pass family is always ready to help with our many years of experience in catering.

The kitchen of our medieval castle here in Oeding is open daily from 18.00 to 21.30 (Sundays from 17.00 to 20.00) (lunch on request). Reservations are requested.